Ratalu Gnocchi with Rosemary Pesto (V, NSF)

Ratalu Gnocchi with Rosemary Pesto (V, NSF)

Ratalu also known as Kand, Ube, or Purple Yam is a very nourishing root vegetable in Ayurveda.  In my last post, I briefly mentioned the role of the Dhatus or the 7 tissues of the body. In order to understand the human body from an Ayurvedic standpoint, it’s...

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